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Please see main course options below.

Texan style Smoked Beef Brisket
Served on a bed of Garlic Mashed Potatoes with grilled Corn Riblets, Jalapeno & Tomato Salsa and chefs secret BBQ Sauce
Slow cooked Rogan Josh Lamb Shank
Served on a bed of Sweet Potato Mash with Coriander Roasted Baby Carrots and Baby Beets topped with a fresh Tomato and Coriander Sambal
Grilled Kingklip
Served on a Lemon infused Artichoke purée, charred Fine Beans and Zucchini batons, pickled Red Onion, Blistered Balsamic Rosa Tomatoes served with parsley-mint oil
Loaded Sweet potato (V)
Filled with curried chickpeas and toasted corn on a Red Pepper Hummus Puree and topped with Crispy Kale and finished with a Harissa Dressing
Kiddies Meal
For the younger children
MAIN COURSE OPTIONS
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